This apple was discovered in the 1950’s in Columbia, USA. It is a mutation of Shotwell Delicious, which was itself a mutation of Red Delicious. It was introduced to South Africa in 1973.

Topred is harvested from late February to early March, and has a deep red colour, more uniform that a Starking and with conspicuous lenticels. It is a medium to large fruit, with creamy-white flesh and a crisp texture. The taste is sweet and juicy and delicious to eat.